Apple-Cinnamon Monterey Jack cheese is made from our monterey jack cheese. It is a semi-soft, moist and buttery cheese that makes for the perfect base for adding the apple and cinnamon blend. This cheese is slightly sweet and very appealing with some hot apple pie.

INGREDIENTS: Pasteurized cow’s milk, salt, dehydrated apples (apples, calcium stearate [anti-caking agent], sodium metabisulfite), cinnamon, enzymes, cultures. CONTAINS MILK.